Cereals containing gluten
SKU
08279
| Units | 6x400g |
|---|
Taste of Suffolk Pork and Apple Sausages
In stock
£16.41
£16.41
Contains
Cereals containing gluten
Sulphur dioxide and sulphites
Amount per 100g
ENERGY
969kJ
233kcal
REF
FAT
17g
MED
SATURATES
6.8g
HIGH
SUGARS
5.8g
MED
SALT
1g
MED
Colour coding based on UK guidance per 100g (fat, saturates, sugars, salt).
SKU
08279
| Units | 6x400g |
|---|
Taste of Suffolk Pork and Apple Sausages
£16.41
£16.41
In stock
Contains
Cereals containing gluten
Sulphur dioxide and sulphites
A British pork sausage seasoned with apple pieces, brown sugar and spices and filled into a natural pork sausage casing. There are 6 x 400g packs of sausages in this wholesale pack.
Pork (72%), Water, Apple (6%), Breadcrumb (WHEAT Flour [contains Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast), Brown Sugar, Salt, Potassium Chloride, Spices (White Pepper, Nutmeg, Clove), Stabiliser (Diphosphates), Preservative (Sodium METABISULPHITE). Filled into Natural Pork Sausage Casings.
Contains
Cereals containing gluten
Sulphur dioxide and sulphites
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
969Kj/233kCal
Fat (of which)
17g
saturates
6.8g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
6g
sugars
5.8g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
2g
protein
13g
salt
1g
| Weight (Kg) | 2.400000 |
|---|---|
| Pack Size | 6 |
| MPN | 9923101 |
| Preparation | Best cooked grilled or fried. Not suitable for microwave cooking. This product is raw and must be fully cooked. Ensure the sausages are piping hot throughout before serving. These are guidelines only as appliances may vary. Remove from packaging. To Grill: Place under a pre-heated, moderate grill for 15-20 minutes turning occasionally until evenly brown. To Fry: Heat 1-2tbsp (15-30ml) of oil in a frying pan. Fry over a moderate heat for 12-15 minutes turning occasionally until evenly brown. |
| Data Sheet | Download |
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Taste of Suffolk
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