SKU
91216
| Units | 1x14ptn |
|---|
Handmade Cake Company Frozen Raspberry Victoria Sponge Cake
In stock
£23.65
£23.65
Amount per 100g
ENERGY
1905kJ
454kcal
REF
FAT
22.2g
HIGH
SATURATES
9g
HIGH
SUGARS
41.8g
HIGH
SALT
0.7g
MED
Colour coding based on UK guidance per 100g (fat, saturates, sugars, salt).
SKU
91216
| Units | 1x14ptn |
|---|
£23.65
£23.65
In stock
A light sponge filled with buttercream and raspberry jam and sprinkled with caster sugar. Pre-sliced into 14 pieces to reduce waste and provide better portion control. 1.4kg catering bulk boxes.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Natural Flavouring], Pasteurised Free Range EGG, Icing (14%) [Icing Sugar, Salted Butter [Butter (MILK), Salt]], Raspberry Jam (10%) [Glucose-Fructose Syrup, Raspberry Puree, Sugar, Gelling Agent (Pectin), Acid (Citric Acid), Colour (Anthocyanins), Acidity Regulator (Sodium Citrates)], Water, Baking Powder [Raising Agents (E575, E500(ii), E336(i)), Maize Starch], Caramelised Sugar Syrup.
Contains
May Contain
ALWAYS READ THE LABEL:
Ingredients (Inc Allergens) can and do change.Here at Thomas Ridley we are continually updating our product database, and make every effort to ensure accurate Allergen data for each product line. If you are concerned about allergens we would always recommend you check the product label before use.
Amount Per 100g Serving
Energy
1905Kj/454kCal
Fat (of which)
22.2g
saturates
9g
mono-unsaturates
0g
polyunsaturates
0g
transfats
0g
Carbohydrate (of which)
59.1g
sugars
41.8g
polyols
0g
starch
0g
non milk
0g
Cholesterol
0g
fibre
0.9g
protein
4.2g
salt
0.74g
| Weight (Kg) | 1.650000 |
|---|---|
| EAN | 5060044070235 |
| Pack Size | 1 |
| TUC (Outer Barcode) | 05060044070235 |
| MPN | 070235 |
| Preparation | Defrost at room temperature for 4 hours. |
| Data Sheet | Download |
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The Handmade Cake Company
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